Origami Sea Bass
Photo from Culinary Trends
Origami kitchen stuff in action! This Origami Sea Bass recipe was originally seen in a video from “The View from the Bay” with head chef, Christopher Yeo. The receipe can still be found in the abc7news archives
. The instructions include folding an origami box (magazine box
) and baking the sea bass inside the parchment container. The original recipe even calls for 2 oz of “origami sauce”.